A cup of Bogawantalawa tea is world-renowned for its flavour and the graceful colour is an unavoidable experience during your stay at Claverton. A complete morning is with a warm cup of flavourful cup of tea at the Claverton from delicately handpicked tea leaves from the Norwood tea estate which surrounds this unconventional treasure of hill country. A fresh tea break is not just a routine it is an experience. Misty mornings, breezing afternoons, golden evenings followed by occasional brisk showers throughout the day with temperature fluctuations of 10 degrees C on average during the day is the blessed climate that makes Bogawantalawa tea stand out in its flavour.
Therefore, a custom-made, complementary tea-tasting experience and tea factory tour will be one of the highlights of your stay at the Claverton, where you get the opportunity to walk through the process of a vintage tea factory by a well-trained tea taster who demonstrates the process of picking healthy leaves and buds of the highest quality, until making your very own cup of tea. Overall it’s a process of healing with the aroma of boiling tea.